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CRANBERRY AND WALNUT OATMEAL COOKIE RECIPE

CRANBERRY AND WALNUT OATMEAL COOKIE RECIPE



Cranberry and Walnut Oatmeal Cookie (LC14391) - This is a soft and chewy classic oatmeal cookie that is customized by adding chunks of walnuts and chocolates. This gives it a slight crunch.

Recipe Category:

Baking Recipes , Easy recipes , Kids meals Recipes , Recipes for kids , Snack Recipes , Sweets Recipes

Cuisine:

International Recipes

Ingredients:


  • Walnuts for Cranberry and walnut oatmeal cookie recipe
    Walnuts
    1.5 Cup
    Chopped
  • Egg for Cranberry and walnut oatmeal cookie recipe
    Egg
    2 number
  • Vanilla essence for Cranberry and walnut oatmeal cookie recipe
    Vanilla essence
    1 teaspoon
  • Oatmeal for Cranberry and walnut oatmeal cookie recipe
    Oatmeal
    2.75 Cup
  • All Purpose flour for Cranberry and walnut oatmeal cookie recipe
    All Purpose flour
    1 Cup
  • Cinnamon Stick for Cranberry and walnut oatmeal cookie recipe
    Cinnamon Stick
    1 teaspoon
  • Salt for Cranberry and walnut oatmeal cookie recipe
    Salt
    to taste
  • Baking Soda for Cranberry and walnut oatmeal cookie recipe
    Baking Soda
    0.25 teaspoon
  • Unsalted butter for Cranberry and walnut oatmeal cookie recipe
    Unsalted butter
    0.75 Cup
  • Brown sugar for Cranberry and walnut oatmeal cookie recipe
    Brown sugar
    0.75 Cup
  • Sugar for Cranberry and walnut oatmeal cookie recipe
    Sugar
    0.75 Cup
  • Dried cranberries for Cranberry and walnut oatmeal cookie recipe
    Dried cranberries
    1 Cup
  • Chocolate chips for Cranberry and walnut oatmeal cookie recipe
    Chocolate chips
    0.75 Cup
  • Unsalted butter for Cranberry and walnut oatmeal cookie recipe
    Unsalted butter
    As required

Steps:


1.Preheat oven to 150°C / 300°F.

2.Roughly chop the walnuts.

3.In a bowl, beat the eggs and vanilla essence.

4.In a separate bowl, add oatmeal, flour, cinnamon, salt and baking soda. Mix them well.

5.In a seperate bowl, add butter, brown sugar, white sugar and mix using a hand mixer until creamy.

6.Add the beaten egg mixture.

7.Now add the flour mixture and mix again.

8.Add the cranberry, chocolate chips & chopped walnuts.

9.Using a hand mixer, combine the ingredients well.

10.Take a baking tray & brush it with butter.

11.Use an Ice cream scoop, shape dough into 2 inch balls and flatten each dough a bit.

12.Bake the cookies for 12 minutes or until light golden brown.

13.Cool completely before serving. Store it in the air tight container.

Serve With:

Lots of love

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